Turkey Pot Roast

Allergens

#3 Mississippi Pot Roast

INGREDIENTS: TURKEY ROAST, MASHED POTATOES, CARROTS, HEAVY CREAM, BUTTER, ONIONS, BEEF BROTH, OLIVE OIL, SEASONINGS 

Meal Contains: Dairy

Gluten-Free

* Side sauce is not included in meal macros*

$14.99

Earn 74 Points

Mississippi Pot Roast — tender, slow-cooked turkey infused with zesty pepperoncini and savory ranch seasoning, creating a bold, tangy, and melt-in-your-mouth comfort classic accompanied with side of mashed potatoes and coined carrots.

Gluten-Free

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Allergens

Nutrition Facts

382

Calories

28g 28%

Protein

36g 24%

Carbs

14g 21%

Fat

  • Calories382
  • Protein28g
  • Carbs36g
  • Fat14g
  • Fiber5g
  • Sugar1g
  • Sodium1246mg

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