Fit Five makes wholesome food that fuels your body. All meals are planned by our on-staff dietician, assuring there are options with the proper nutrition for all diets and tastes. In the kitchen, our chefs say “Yes!” to delicious, seasonal ingredients and “No!” to added oils and fats. You get a new menu every Wednesday with healthy, skillfully prepared prepped meals.
New menu goes LIVE: EVERY WEDNESDAY @ 8am
Monday Pickup— Order by Friday at Midnight
Thursday Pickup — Order by Tuesday at Midnight
Grab ‘n Go — Any Time!
#1 Skinny Boom BoomGrilled all-natural chicken breast served over a bed of sauteed broccoli & sliced carrots. Served w/ a side of boom boom. (Gluten Free/Low Carb/Dairy Free)
#2 Cajun Chicken BowlA simple low-fat meal served w/ seasoned cajun chicken breast, a half sweet potato, & broccoli. Served w/ Ragin’ Cajun Ranch. (Gluten Free/Low Carb/Dairy Free)
#3 Szechuan Low Carb BowlAsian inspired-pulled chicken over riced cauliflower & sautéed bell peppers served w/ a side of Szechuan sauce. (Gluten Free/Dairy Free)
#15 Spaghetti & MeatballsHandmade beef meatballs tossed in Chef Jack’s marinara sauce over a bed of penne pasta. (Dairy Free)
#16 Szechuan Rice BowlPulled chicken tossed in Szechuan sauce served over a bed of brown rice & sautéed bell peppers w/ a side of Szechuan. (Dairy Free/Gluten Free)