Allergens
#12 Japanese Steak House
INGREDIENTS: STICKY RICE, FLANK STEAK, NAPA CABBAGE, GREEN ONIONS, SEASONINGS. (SIDE SAUCE: JAPANESE BBQ SAUCE)
MEAL ALLERGENS: SESAME
Sauce Contains: Soy, Sesame, Wheat
Japanese BBQ Sauce: Cal: 28, P: 0g, C: 7g, F: 0g, Fib: 0g, Sug: 6g, Sod: 590mg)
*Side Sauce not included in macros*
Dairy-Free
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Allergens
Nutrition Facts
398
Calories
30g
30%
Protein
47g
31%
Carbs
10g
15%
Fat
3g
12%
Fiber
1g
2%
Sugar
221mg
9%
Sodium
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