Allergens
#1 BBQ Grits Feast
INGREDIENTS: GRITS, PULLED PORK, ASPARAGUS, BBQ SAUCE, MILK, HEAVY CREAM, BUTTER, OLIVE OIL, SEASONINGS.
MEAL ALLERGENS: DAIRY, SOY
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Allergens
Nutrition Facts
465
Calories
26g
26%
Protein
52g
34%
Carbs
17g
26%
Fat
5g
20%
Fiber
15g
30%
Sugar
727mg
31%
Sodium
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