Allergens

#16 Tortellini Pasta

INGREDIENTS: TORTELLINI, GROUND BEEF, RICOTTA, TOMATO SAUCE, HEAVY CREAM, MILK, PARMESAN, OLIVE OIL, SEASONINGS.

MEAL ALLERGENS: WHEAT, DAIRY, EGG

 

$15.49

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Ricotta-filled tortellini topped with a rich tomato cream sauce, lean ground beef, and a sprinkle of fresh Parmesan.

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Allergens

Nutrition Facts

536

Calories

27g 27%

Protein

44g 29%

Carbs

28g 43%

Fat

3g 12%

Fiber

3g 6%

Sugar

815mg 35%

Sodium

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